Lodge Cast Iron
Nestled alongside the Cumberland Plateau of the Appalachian Mountains is the town of South Pittsburg, Tennessee (population 3,300). Yet out of this tiny community comes the finest cast iron cookware in the world. Lodge Cast Iron began making cookware during the first presidential term of William McKinley. Amazingly, some of the first cast iron skillets, griddles and dutch ovens made over 100 years ago are still being put to good use.
Cuisinox
Cuisinox has quickly become Canada's best wholesaler of the renowned multi-clad professional cookware 'Cuisinox Elite'. Cuisinox, as a brand, rapidly became a respectable stainless steel houseware manufacturer with a wide range of upscale kitchenware items. Cuisinox offers premium quality stainless steel multi-clad cookware which has received several "Best Cookware" ratings and "Best Buy" accolades in Canada and the USA. Cuisinox Elite cookware is specially hand crafted and meticulously inspected for quality assurance. Cuisinox provides professional chefs with professional cookware that really cooks as good as it looks.
Emile Henry
Founded in 1850, and located in Burgundy, France, Emile Henry is a manufacturer of ceramic ovenware, tableware and bakeware products.
Demeyere
Founded in 1908, Demeyere has become over the years a worldwide reference company for the production of culinary utensils in stainless steel. They are the only brand worldwide that has adjusted its technology to suit different types of products and their individual cooking or frying functions.
Mauviel
In 1830 in a Normandy village called Villedieu-les-Poêles, which is located near the Mont-Saint-Michel, Mr. Ernest Mauviel established the Mauviel manufacturing company. Villedieu-les-Poêles, "the city of copper", has a 800 year of heritage of copper manufacturing. The strength and foundation for Mauviel's manufacturing expertise is based upon this rich tradition of copper manufacturing that has been handed down from generation to generation. Since the very early years, by offering the highest quality products, Mauviel has been a fixture in the professional and commercial markets. Today, Mauviel continues to offer the professional chef, the products that are unsurpassed in quality and design. These same products are now also available to household markets.
Staub Cast Iron
Staub Cast Iron Cookware have perfected this tradition in a signature “La Cocotte” French Oven, the choice of some of the world’s best chefs. These Cast Iron French ovens’ have been designed by Francis Staub and are a timeless standby for stews, roasts, soups and casseroles. The Staub Mussel Pots are great for seafood dishes. The Staub Cocottes can be used in an oven, where it requires significantly less heat than any other cookware, as cast iron spreads the heat evenly as well as retaining it. It also benefits from a special, smooth, ceramic underside, so it can also be used on any hob or stove top which can take temperatures of up to 500°F - 260°C. These attractive Staub dishes move beautifully from the stove to the table, and will even retain the heat and moisture, due to a tight fitting on the lid, to keep your food warm at the table. Made in France with a lifetime warranty.
Saeco
In 1981, Sergio Zappella and Arthur Schmed founded Saeco with its registered office at Gaggio Montano, a small Apennine town in the province of Bologna. Saeco is currently the Italian market leader in the production of espresso coffee machines for home use.